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{"id":17,"date":"2019-01-13T12:44:00","date_gmt":"2019-01-13T12:44:00","guid":{"rendered":""},"modified":"2020-12-07T00:49:57","modified_gmt":"2020-12-07T00:49:57","slug":"bizcocho-de-limon-con-merengue","status":"publish","type":"post","link":"http:\/\/cocinamundial.es\/2019\/01\/bizcocho-de-limon-con-merengue.html","title":{"rendered":"BIZCOCHO DE LIM\u00d3N CON MERENGUE"},"content":{"rendered":"<div class=\"08de79d43218dc76aca8a48b1a8541dd\" data-index=\"1\" style=\"float: none; margin:10px 0 10px 0; text-align:center;\">\n<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script>\r\n<!-- Vertical -->\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:block\"\r\n     data-ad-client=\"ca-pub-4203919049575693\"\r\n     data-ad-slot=\"8892158409\"\r\n     data-ad-format=\"auto\"\r\n     data-full-width-responsive=\"true\"><\/ins>\r\n<script>\r\n     (adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script>\n<\/div>\n<p><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0 <\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0 El \u00abzorro cocinero\u00bb trae en esta ocasi\u00f3n una receta muy conocida y a su vez muy utilizado tanto en postres como en fiestas y\/o cumplea\u00f1os, el fant\u00e1stico Bizcocho de lim\u00f3n con merengue.<\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><\/p>\n<div style=\"clear: both; text-align: center;\"><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2019\/01\/images-2B-252849-2529.jpg\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2019\/01\/images-2B-252849-2529.jpg?resize=400%2C400\" width=\"400\" height=\"400\" border=\"0\" data-original-height=\"225\" data-original-width=\"225\" data-recalc-dims=\"1\" \/><\/a><\/span><\/span><\/div>\n<p><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0 En esta receta incluso nos atreveremos a rellenarlo para hacerlo mas apetitoso,aunque ya sabemos la cantidad de variedad que nos ofrece este tipo de postre.<\/span><\/span><\/p>\n<p> <script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script>\r\n<!-- Vertical -->\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:block\"\r\n     data-ad-client=\"ca-pub-4203919049575693\"\r\n     data-ad-slot=\"8892158409\"\r\n     data-ad-format=\"auto\"\r\n     data-full-width-responsive=\"true\"><\/ins>\r\n<script>\r\n     (adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0Como ya es sabido,para el merengue necesitaremos una manga pastelera y mucha imaginaci\u00f3n para adornarlo de una forma atractiva y a su vez apetitosa.<\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0Comencemos &#8230;..<\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><!-- PubliV --><\/span><\/span><ins style=\"display: inline-block; width: 320px; height: 320px;\" data-full-width-responsive=\"true\" data-ad-client=\"ca-pub-9018249973959188\" data-ad-slot=\"9158783867\"><\/ins><\/p>\n<p><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0 \u00a0<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b>INGREDIENTES PARA BIZCOCHO.<\/b><\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b><br \/>\n<\/b><\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b><br \/>\n<\/b><\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b>\u00a0 \u00a0<\/b><\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">1-\u00a0 4\u00a0 HUEVOS<\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0 \u00a02-\u00a0 200 GRAMOS DE AZ\u00daCAR<\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0 \u00a03-\u00a0 MEDIO VASO DE ACEITE DE GIRASOL O DE OLIVA PERO MUY SUAVE.<\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0 \u00a04-\u00a0 2 VASOS DE HARINA DE REPOSTER\u00cdA<\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0 \u00a05-\u00a0 RALLADURAS DE LIM\u00d3N Y ZUMO DE 2\/3 LIMONES<\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0 \u00a06-\u00a0 1 CUCHARADITA DE EXTRACTO DE VAINILLA.<\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><\/p>\n<div style=\"clear: both; text-align: center;\"><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2019\/01\/images-2B-252829-2529.jpg\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2019\/01\/images-2B-252829-2529.jpg?resize=400%2C266\" width=\"400\" height=\"266\" border=\"0\" data-original-height=\"183\" data-original-width=\"275\" data-recalc-dims=\"1\" \/><\/a><\/span><\/span><\/div>\n<div style=\"clear: both; text-align: center;\"><\/div>\n<p><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><!-- PubliV --><\/span><\/span><ins style=\"display: inline-block; width: 320px; height: 320px;\" data-full-width-responsive=\"true\" data-ad-client=\"ca-pub-9018249973959188\" data-ad-slot=\"9158783867\"><\/ins><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0 \u00a0<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b>PARA EL RELLENO<\/b><\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b><br \/>\n<\/b><\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b><br \/>\n<\/b><\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b>\u00a0 \u00a0<\/b><\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">1-\u00a0 3 YEMAS DE HUEVO<\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0 \u00a02-\u00a0 \u00a0MEDIO VASO DE JUGO DE LIM\u00d3N<\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0 \u00a03-\u00a0 1 VASO PEQUE\u00d1O DE AGUA<\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0 \u00a04-\u00a0 50 GRAMOS DE AZ\u00daCAR<\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0 \u00a05-\u00a0 3 CUCHARADAS DE MAICENA.<\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><\/p>\n<div style=\"clear: both; text-align: center;\"><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2019\/01\/descarga-2B-25283-2529.jpg\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2019\/01\/descarga-2B-25283-2529.jpg?resize=400%2C300\" width=\"400\" height=\"300\" border=\"0\" data-original-height=\"194\" data-original-width=\"259\" data-recalc-dims=\"1\" \/><\/a><\/span><\/span><\/div>\n<p><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><!-- PubliV --><\/span><\/span><ins style=\"display: inline-block; width: 320px; height: 320px;\" data-full-width-responsive=\"true\" data-ad-client=\"ca-pub-9018249973959188\" data-ad-slot=\"9158783867\"><\/ins><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0 <\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b>PARA CREMA DE MERENGUE<\/b><\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b><br \/>\n<\/b><\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b><br \/>\n<\/b><\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b>\u00a0 <\/b><\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">1-\u00a0 3 CLARAS DE HUEVO<\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0 2-\u00a0 1 VASO DE AGUA<\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0 3-\u00a0 UNA CUCHARA DE ZUMO DE LIM\u00d3N<\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0 4-\u00a0 200 GRAMOS DE AZ\u00daCAR<\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><\/p>\n<div style=\"clear: both; text-align: center;\"><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2019\/01\/images-2B-252845-2529.jpg\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2019\/01\/images-2B-252845-2529.jpg?resize=400%2C300\" width=\"400\" height=\"300\" border=\"0\" data-original-height=\"194\" data-original-width=\"259\" data-recalc-dims=\"1\" \/><\/a><\/span><\/span><\/div>\n<p><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0 Una vez que tenemos los ingredientes pong\u00e1monos manos a la obra&#8230;..<\/span><\/span><\/p>\n<p> <script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script>\r\n<!-- Vertical -->\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:block\"\r\n     data-ad-client=\"ca-pub-4203919049575693\"\r\n     data-ad-slot=\"8892158409\"\r\n     data-ad-format=\"auto\"\r\n     data-full-width-responsive=\"true\"><\/ins>\r\n<script>\r\n     (adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0 \u00a0<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b>PREPARACI\u00d3N DEL BIZCOCHO&#8230;&#8230;<\/b><\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b><br \/>\n<\/b><\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b><br \/>\n<\/b><\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b>\u00a0<\/b><\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0 \u00a0Precalentamos\u00a0 el horno a 180\u00ba<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b>\u00a0<\/b><\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">,cubrimos de mantequilla y espolvoreamos de harina el molde que vamos a usar para el bizcocho.<\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><!-- PubliV --><\/span><\/span><ins style=\"display: inline-block; width: 320px; height: 320px;\" data-full-width-responsive=\"true\" data-ad-client=\"ca-pub-9018249973959188\" data-ad-slot=\"9158783867\"><\/ins><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0 Batimos los huevos y a\u00f1adimos el az\u00facar, mezclamos y a\u00f1adimos el aceite, jugo de lim\u00f3n con la ralladura y el extracto de vainilla, mezclamos bien.<\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0 Lo preparamos en un bol y servimos en el molde con una cuchara, pero eso s\u00ed, vamos rematando en el molde con la mano.<\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0 Colocamos e el horno y lo dejamos al menos 30 minutos.<\/span><\/span><\/p><div class=\"08de79d43218dc76aca8a48b1a8541dd\" data-index=\"1\" style=\"float: none; margin:10px 0 10px 0; text-align:center;\">\n<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script>\r\n<!-- Vertical -->\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:block\"\r\n     data-ad-client=\"ca-pub-4203919049575693\"\r\n     data-ad-slot=\"8892158409\"\r\n     data-ad-format=\"auto\"\r\n     data-full-width-responsive=\"true\"><\/ins>\r\n<script>\r\n     (adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script>\n<\/div>\n\n<p><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">Iremos visualizando su proceso pero como prueba inequ\u00edvoca introduciremos un palillo largo de madera y debe salir seco.<\/span><\/span><\/p>\n<p><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">Ademas por fuera la masa debe tener ese aspecto tostado.<\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0 Es entonces cuando lo sacaremos y lo dejaremos enfriar a parte.<\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><\/p>\n<div style=\"clear: both; text-align: center;\"><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0<\/span><\/span><\/div>\n<p><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0<\/span><\/span><\/p>\n<div style=\"clear: both; text-align: center;\"><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2019\/01\/images-2B-252842-2529.jpg\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2019\/01\/images-2B-252842-2529.jpg?resize=400%2C300\" width=\"400\" height=\"300\" border=\"0\" data-original-height=\"194\" data-original-width=\"259\" data-recalc-dims=\"1\" \/><\/a><\/span><\/span><\/div>\n<p><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b>PREPARACI\u00d3N DE LA CREMA DE MERENGUE.<\/b><\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b><br \/>\n<\/b><\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">En primer lugar batiremos las claras hasta alcanzar punto de nieve.<\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">En una olla pondremos a calentar\u00a0 el agua con el az\u00facar hasta alcanzar una melaza que se ver\u00e0 reflejada en la cuchara.<\/span><\/span><\/p>\n<p><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">Cuando al introducirla en el alm\u00edbar quede como un hilo entre cuchara y olla, entonces apagaremos el fuego.<\/span><\/span><\/p>\n<p><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">En ese instante es\u00a0 cuando iremos agregando las claras y seguiremos batiendo hasta que se forme el merengue.<\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">Una vez formado a\u00f1adiremos la cucharadita de lim\u00f3n y batiremos un poco mas y listo.<\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><!-- PubliV --><\/span><\/span><ins style=\"display: inline-block; width: 320px; height: 320px;\" data-full-width-responsive=\"true\" data-ad-client=\"ca-pub-9018249973959188\" data-ad-slot=\"9158783867\"><\/ins><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">Como indicamos al principio,a este bizcocho le a\u00f1adiremos un relleno exquisito con el que triunfaremos con total seguridad.<\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b>CREMA DE LIM\u00d3N PARA RELLENO DEL BIZCOCHO&#8230;.<\/b><\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b><br \/>\n<\/b><\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b><br \/>\n<\/b><\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0 En una olla a fuego lento con el agua previamente indicada a\u00f1adiremos la maicena,el az\u00facar y las yemas de huevo y mezclaremos sin dejar grumos.<\/span><\/span><\/p>\n<p><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">Impediremos \u00a0que se pegue hasta alcanzar el espesor deseado y a\u00f1adiremos el jugo de lim\u00f3n\u00a0 y volveremos \u00a0a mezclar.<\/span><\/span><\/p>\n<p><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">Una vez espesado apagar fuego y dejar reposar.<\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><\/p>\n<div style=\"clear: both; text-align: center;\"><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2019\/01\/images-2B-252848-2529.jpg\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2019\/01\/images-2B-252848-2529.jpg?resize=400%2C300\" width=\"400\" height=\"300\" border=\"0\" data-original-height=\"194\" data-original-width=\"259\" data-recalc-dims=\"1\" \/><\/a><\/span><\/span><\/div>\n<p><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b>PRESENTACI\u00d3N&#8230;<\/b><\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b><br \/>\n<\/b><\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b><br \/>\n<\/b><\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">Ya con el bizcocho fr\u00edo procederemos a realizar 1 o 2 cortes a lo ancho para rellenarlo con la crema de lim\u00f3n previamente preparada.<\/span><\/span><\/p>\n<div style=\"clear: both; text-align: center;\"><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2019\/01\/descarga-2B-25282-2529.jpg\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2019\/01\/descarga-2B-25282-2529.jpg?resize=400%2C298\" width=\"400\" height=\"298\" border=\"0\" data-original-height=\"195\" data-original-width=\"260\" data-recalc-dims=\"1\" \/><\/a><\/span><\/span><\/div>\n<p><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><!-- PubliV --><\/span><\/span><ins style=\"display: inline-block; width: 320px; height: 320px;\" data-full-width-responsive=\"true\" data-ad-client=\"ca-pub-9018249973959188\" data-ad-slot=\"9158783867\"><\/ins><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0 Cubriremos con merengue, con el uso de una manga pastelera, intentando en la parte superior formar picos, el por qu\u00e9 es muy sencillo y dar\u00e1 un toque muy especial al postre.<\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><\/p>\n<div style=\"clear: both; text-align: center;\"><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2019\/01\/descarga-2B-25284-2529.jpg\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2019\/01\/descarga-2B-25284-2529.jpg?resize=400%2C220\" width=\"400\" height=\"220\" border=\"0\" data-original-height=\"167\" data-original-width=\"301\" data-recalc-dims=\"1\" \/><\/a><\/span><\/span><\/div>\n<p><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">\u00a0En una base de pirex colocaremos con cuidado el bizcocho ya terminado y pondremos el horno en funci\u00f3n grill(no mas de 3 minutos).<\/span><\/span><\/p>\n<p><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b>\u00a0MUY ATENTOS, <\/b><\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">observaremos como los picos del merengue se empiezan a tostar y es en ese preciso instante cuando hay que sacarlo del horno.<\/span><\/span><\/p>\n<div style=\"clear: both; text-align: center;\"><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2019\/01\/images-2B-252849-2529-1.jpg\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2019\/01\/images-2B-252849-2529-1.jpg?resize=400%2C400\" width=\"400\" height=\"400\" border=\"0\" data-original-height=\"225\" data-original-width=\"225\" data-recalc-dims=\"1\" \/><\/a><\/span><\/span><\/div>\n<p><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\">RECETA TERMINADA CON \u00c9XITO&#8230;&#8230;<\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b><br \/>\n<\/b><\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b><br \/>\n<\/b><\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b>\u00a0 <\/b><\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b><br \/>\n<\/b><\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b><br \/>\n<\/b><\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b>\u00a0\u00a0<\/b><\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b><br \/>\n<\/b><\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b><br \/>\n<\/b><\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><b>\u00a0\u00a0<\/b><\/span><\/span><br \/>\n<span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><span style=\"font-family: Arial, Helvetica, sans-serif;\"><span style=\"font-size: large;\"><br \/>\n<\/span><\/span><\/p>\n\n<div style=\"font-size: 0px; height: 0px; line-height: 0px; margin: 0; padding: 0; clear: both;\"><\/div><!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>\u00a0 \u00a0 El \u00abzorro cocinero\u00bb trae en esta ocasi\u00f3n una receta muy conocida y a su vez muy utilizado tanto en postres como en fiestas y\/o cumplea\u00f1os, el fant\u00e1stico Bizcocho de lim\u00f3n con merengue. \u00a0 En esta receta incluso nos atreveremos a rellenarlo para hacerlo mas apetitoso,aunque ya sabemos la cantidad de variedad que nos [&hellip;]<!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":2,"featured_media":100,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11,10,8],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v20.12 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>BIZCOCHO DE LIM\u00d3N CON MERENGUE<\/title>\n<meta name=\"description\" content=\"Disfruta con nosotros de esta receta y su elaboraci\u00f3n bizcocho de limon y merengue de forma f\u00e1cil y econ\u00f3mica.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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