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{"id":1873,"date":"2021-02-19T21:05:22","date_gmt":"2021-02-19T21:05:22","guid":{"rendered":"http:\/\/cocinamundial.es\/?p=1873"},"modified":"2021-09-25T17:35:05","modified_gmt":"2021-09-25T17:35:05","slug":"tarta-de-mi-aitana","status":"publish","type":"post","link":"http:\/\/cocinamundial.es\/2021\/02\/tarta-de-mi-aitana.html","title":{"rendered":"TARTA DE MI AITANA"},"content":{"rendered":"<div class=\"08de79d43218dc76aca8a48b1a8541dd\" data-index=\"1\" style=\"float: none; margin:10px 0 10px 0; text-align:center;\">\n<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script>\r\n<!-- Vertical -->\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:block\"\r\n     data-ad-client=\"ca-pub-4203919049575693\"\r\n     data-ad-slot=\"8892158409\"\r\n     data-ad-format=\"auto\"\r\n     data-full-width-responsive=\"true\"><\/ins>\r\n<script>\r\n     (adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script>\n<\/div>\n\n<p>TARTA CASERA DE CHOCOLATE SIN LACTOSA \u201cMI AITANA\u201d.<\/p>\n\n\n\n<p>Hoy nuestro Zorrococinero nos presenta una tarta de chocolate de elaboraci\u00f3n muy sencilla e ingredientes f\u00e1ciles de conseguir.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" loading=\"lazy\" width=\"640\" height=\"480\" src=\"https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2021\/02\/img_6789.jpg?resize=640%2C480\" alt=\"\" class=\"wp-image-1870\" srcset=\"https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2021\/02\/img_6789.jpg?w=640 640w, https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2021\/02\/img_6789.jpg?resize=300%2C225 300w\" sizes=\"(max-width: 640px) 100vw, 640px\" data-recalc-dims=\"1\" \/><\/figure>\n\n\n\n<p>La tarta \u201cMi Aitana\u201d tiene una historia muy peculiar, debido a que nos cuenta su creadora que fue culpa de su abuela.<\/p>\n\n\n\n<p>Trata la historia que hab\u00edan pedido un trabajo para el colegio donde se deb\u00eda tratar alg\u00fan trabajo de \u201creposter\u00eda\u201d.<\/p>\n\n\n\n<p>Y ah\u00ed es donde entraron en primer plano los 2 principales ingredientes: \u201cla paciencia de la abuela y la travesura de Aitana\u201d.<\/p>\n\n\n\n<p>Lo que en principio iba a ser un bizcocho de chocolate con crema, result\u00f3 ser un invento a cargo de la nieta.<\/p>\n\n\n\n<p>Lo mejor es que lo veamos en la elaboraci\u00f3n.<\/p>\n\n\n\n <script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script>\r\n<!-- Vertical -->\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:block\"\r\n     data-ad-client=\"ca-pub-4203919049575693\"\r\n     data-ad-slot=\"8892158409\"\r\n     data-ad-format=\"auto\"\r\n     data-full-width-responsive=\"true\"><\/ins>\r\n<script>\r\n     (adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>INGREDIENTES<\/strong> <\/h2>\n\n\n\n<p>\u2022 400 gramos de mantequilla.<\/p>\n\n\n\n<p>\u20222 cucharadas de esencia de vainilla.<\/p>\n\n\n\n<p>\u2022700 gramos de az\u00facar blanca<\/p>\n\n\n\n<p>\u2022300 ml. de leche sin lactosa.<\/p>\n\n\n\n<p>\u20225 huevos.<\/p>\n\n\n\n<p>\u20224 yemas <\/p>\n\n\n\n<p>\u20224 cucharadas de polvo de hornear<\/p>\n\n\n\n<p>\u2022450 gramos de harina de reposter\u00eda.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" loading=\"lazy\" width=\"640\" height=\"480\" src=\"https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2021\/02\/img_6794.jpg?resize=640%2C480\" alt=\"\" class=\"wp-image-1871\" srcset=\"https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2021\/02\/img_6794.jpg?w=640 640w, https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2021\/02\/img_6794.jpg?resize=300%2C225 300w\" sizes=\"(max-width: 640px) 100vw, 640px\" data-recalc-dims=\"1\" \/><\/figure>\n\n\n\n <script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script>\r\n<!-- Vertical -->\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:block\"\r\n     data-ad-client=\"ca-pub-4203919049575693\"\r\n     data-ad-slot=\"8892158409\"\r\n     data-ad-format=\"auto\"\r\n     data-full-width-responsive=\"true\"><\/ins>\r\n<script>\r\n     (adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script>\n\n\n\n<p><br \/><strong>Para el relleno del bizcocho:<\/strong><\/p>\n\n\n\n<p>\u2022500 gr. de dulce de leche sin lactosa.<\/p>\n\n\n\n<p>\u2022400 gramos de chocolate negro(sin leche) o si tiene leche que sea sin lactosa.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" loading=\"lazy\" width=\"750\" height=\"368\" src=\"https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2021\/02\/img_6800.jpg?resize=750%2C368\" alt=\"\" class=\"wp-image-1872\" srcset=\"https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2021\/02\/img_6800.jpg?w=828 828w, https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2021\/02\/img_6800.jpg?resize=300%2C147 300w, https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2021\/02\/img_6800.jpg?resize=768%2C377 768w\" sizes=\"(max-width: 750px) 100vw, 750px\" data-recalc-dims=\"1\" \/><\/figure>\n\n\n\n<p>A los ingredientes no le a\u00f1adiremos cremas pasteleras para hacerlo al estilo original.<\/p><div class=\"08de79d43218dc76aca8a48b1a8541dd\" data-index=\"1\" style=\"float: none; margin:10px 0 10px 0; text-align:center;\">\n<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script>\r\n<!-- Vertical -->\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:block\"\r\n     data-ad-client=\"ca-pub-4203919049575693\"\r\n     data-ad-slot=\"8892158409\"\r\n     data-ad-format=\"auto\"\r\n     data-full-width-responsive=\"true\"><\/ins>\r\n<script>\r\n     (adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script>\n<\/div>\n\n\n\n\n<p>Pero aqu\u00ed os dejamos una crema que ya probamos en una de esas tartas y nos sali\u00f3 maravillosa , <a rel=\"noreferrer noopener\" href=\"http:\/\/cocinamundial.es\/2020\/11\/crema-pastelera-diplomatica.html\" target=\"_blank\">Crema Diplom\u00e1tica <\/a><\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>ELABORACI\u00d3N<\/strong> <\/h2>\n\n\n\n<p>Aqu\u00ed es donde entra la magia de la receta, ya que lo que iba a ser un bizcocho de chocolate f\u00e1cil y conocido lo convirti\u00f3 la nieta en una tarta especial.<\/p>\n\n\n\n<p>En un descuido de la abuela, Aitana decidi\u00f3 meter todos los ingredientes, que tenia perfectamente estructurado la abuela, en una olla y <strong>ahi empez\u00f3 todo&#8230;. ve\u00e1moslo.<\/strong><\/p>\n\n\n\n <script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script>\r\n<!-- Vertical -->\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:block\"\r\n     data-ad-client=\"ca-pub-4203919049575693\"\r\n     data-ad-slot=\"8892158409\"\r\n     data-ad-format=\"auto\"\r\n     data-full-width-responsive=\"true\"><\/ins>\r\n<script>\r\n     (adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script>\n\n\n\n<p>1\u00ba PASO:<\/p>\n\n\n\n<p>Agregamos la harina, polvo de hornear,az\u00facar blanca,chocolate y sal en un bol u olla y procedemos a mezclar.<\/p>\n\n\n\n<p>2\u00baPASO:<\/p>\n\n\n\n<p>A\u00f1adimos huevos, mantequilla derretida, la leche y la esencia de vainilla. <\/p>\n\n\n\n<p>Batimos para mezclar todos los ingredientes perfectamente.<\/p>\n\n\n\n<p>3\u00baPASO:<\/p>\n\n\n\n<p>Mezclaremos hasta alcanzar una textura l\u00edquida y la verteremos en un molde de 22 cm y al horno.<\/p>\n\n\n\n<p><strong>RELLENO:<\/strong><\/p>\n\n\n\n<p>Troceamos el chocolate y lo mezclamos con el Dulce de leche.<\/p>\n\n\n\n<p>Tras esto lo metemos en microondas 1 minuto y medio y mezclamos para obtener una pasta.<\/p>\n\n\n\n<p>Con los bizcochos fr\u00edos cortamos por la mitad y rellenamos, a su vez lo cubriremos con la pasta de chocolate.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" loading=\"lazy\" width=\"724\" height=\"480\" src=\"https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2021\/02\/img_6791.jpg?resize=724%2C480\" alt=\"\" class=\"wp-image-1876\" srcset=\"https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2021\/02\/img_6791.jpg?w=724 724w, https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2021\/02\/img_6791.jpg?resize=300%2C199 300w, https:\/\/i0.wp.com\/cocinamundial.es\/wp-content\/uploads\/2021\/02\/img_6791.jpg?resize=75%2C50 75w\" sizes=\"(max-width: 724px) 100vw, 724px\" data-recalc-dims=\"1\" \/><\/figure>\n\n\n\n<p>Guardamos en frigor\u00edfico y servimos fr\u00edo.<\/p>\n\n\n\n<p>Os recomiendo esta web para infinidad de postres de chocolate , <a rel=\"noreferrer noopener\" href=\"http:\/\/www.depostres.es\" target=\"_blank\">Depostres<\/a><\/p>\n\n\n\n<p>Aqu\u00ed es donde entendemos que la abuela despu\u00e9s de tenerlo todo preparado para un  postre para su nieta utilizar\u00e1 la travesura de Aitana para poner su nombre en este postre.<\/p>\n\n\n\n<p>Una maravilla&#8230;..<\/p>\n\n<div style=\"font-size: 0px; height: 0px; line-height: 0px; margin: 0; padding: 0; clear: both;\"><\/div><!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>TARTA CASERA DE CHOCOLATE SIN LACTOSA \u201cMI AITANA\u201d. Hoy nuestro Zorrococinero nos presenta una tarta de chocolate de elaboraci\u00f3n muy sencilla e ingredientes f\u00e1ciles de conseguir. La tarta \u201cMi Aitana\u201d tiene una historia muy peculiar, debido a que nos cuenta su creadora que fue culpa de su abuela. Trata la historia que hab\u00edan pedido un [&hellip;]<!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":2,"featured_media":1870,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11,21,157,10,4,8],"tags":[146,129,54,109],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v20.12 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>TARTA DE MI AITANA<\/title>\n<meta name=\"description\" content=\"Aprende con nosotros una tarta casera de chocolate sin lactosa elaborada por equivocaci\u00f3n pero con un resultado maravilloso\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/cocinamundial.es\/2021\/02\/tarta-de-mi-aitana.html\" \/>\n<meta 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